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TASTE! Food and Wine Festival 2017

TASTE! Festivals of Food, Wine & Spirits

October 13-15, Valley Forge Casino Resort

November 18-19, Lancaster County Convention Center

Dates to be determined

Get your tickets today!

Chef Ron Duprat Spicy Slaw

Spicy Slaw
Pikliz (picklese)

Pickled cabbage and vegetables (onions, carrots, peppers, etc.), grated or shredded, served in a vinegar base and often dashed with chili peppers.
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Chef Ron Duprat Djon Djon Rice and Mushrooms

Rice & Mushrooms
Djon Djon

Perfectly sized Filet covered in a red wine sauce for a sophisticated dish in this Pink Peppercorn sauce. Enhanced with exotic spices to make you feel that you are on vacation.
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Chef Ron Duprat Shrimp Snapper with Mango Papaya Salsa

Shrimp & Snapper
with Mango and Papaya Salsa

Shrimp, Snapper infused with Caribbean spices served with a Mango and Papaya Salsa. Served over a rice patty. This will ignite your tastebuds to the Caribbean.
Chef Ron Duprat Get Recipe button

  • Chef Ron Duprat on Bar Rescue - Spirits on Bourbon
  • Chef Ron Duprat on The View - Cooking some of his favorite Caribbean dishes
  • Chef Ron Duprat showcasing all media channels - Spike TV, Bravo, Essence, The Miami Herald